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Cellaia Rosso DOC Cilento

Cantina Marino

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Elegant, ample, fine and fragrant. They perceive themselves discreetly hints of hazelnut, cherry, berries and wildflowers. 
Velvety, rich, intense, persistent, harmonious. And 'soothing aftertaste perception of dried rose and cherry. 
For its unique aroma is indicated with roasted red meats, seasoned mountain cheese, in particular jugged hare.

More details

Type Red wine
Bottle size 75 cl
Alcoholic content 12,5
Year 2015
Classification DOP
Grapes Aglianico, barbera e piedirosso
Aging Serbatoi di acciaio e barriques di rovere
Location Agropoli

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Cantina Marino

It was in the 70s that Lorenzo Marino, surveyor, following an innate vocation for viticulture, started the production of wines with fine grapes obtained from estate vineyards in Moio in Agropoli, tourist pearl of Campania. Thus was born, in 1977, the Azienda Agricola Marino and after three years was bottled the first wine "Fonte del Saraceno", a red table grapes of Aglianico.
For decades, therefore, the Farm Marino is one of the most authentic expressions and healthy entrepreneurship Cilento, with a strong tradition and constantly committed to the enhancement of the best local wines of Campania. In 2016 the Company has adopted the organic farming program.


01/13/2015

Che vino!

Non amo i vini corposi e questo per me è perfetto! Delicato e raffinato, l'ho apprezzato sia sulla carne che sul pesce, complimenti.

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Cellaia Rosso DOC Cilento